
Campari and bourbon balance each other nicely in an Italian Gentleman cocktail. With lots of fresh lemon juice, this cocktail is a twist on a whiskey sour.… Read more
Posts about food and drinks and recipes.

Campari and bourbon balance each other nicely in an Italian Gentleman cocktail. With lots of fresh lemon juice, this cocktail is a twist on a whiskey sour.… Read more

The Frugal Vegan cookbook’s subtitle is “Affordable, Easy & Delicious Vegan Cooking.” It lives up to that claim. I don’t eat vegan food all of the time, but I often make vegan meals. If you are vegan, if you practice “meatless Mondays” or you simply want healthy recipes for some of your weekday meals, this cookbook is full of recipes to meet your dining needs.… Read more

These harissa roasted carrots are the perfect accompaniment to all sorts of main courses, such as grilled fish or chicken. They make a great addition to a grain or rice bowl, with other vegetables, arugula, avocado, fresh tomato and an egg. The harissa gives the carrots a flavorful bite and the acidity of lime juice perfectly balances the spices.… Read more

Predecessor to the Aperol spritz, the Campari spritz has a very different flavor. A Campari spritz is bold and bitter (in a good way) versus the Aperol spritz, which is gentle and sweet. The taste is memorable.
This is a delicious summer cocktail and, since summer isn’t waiting around for me to share a recipe, I’m getting to it post-haste.… Read more

I’m crazy about these Glorious Morning muffins. With nuts, carrots, apples, coconut and golden raisins they are bursting with flavor and chewy goodness.… Read more