Sea Salt and Sailor Stripes

Adventures in food, travel and style from Martha’s Vineyard, Boston and beyond
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    • IT’S THE WEEKEND!
  • It's the weekend!

It’s the weekend!

Posted on March 13, 2026March 13, 2026by Dottie

It's the weekend! Number 386, Sun Lighting Up a Cupola with a Rooster Weathervane

I’m looking forward to celebrating Saint Patrick’s Day with old friends. We’ll be eating lots of great food and sharing stories and the kids will bring all of the excitement to the party.

Enjoy the longer days this weekend!… Read more

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  • Sauces and Condiments

Za’atar Spice Blend

Posted on March 11, 2026March 11, 2026by Dottie

You’ll love the added flavor boost that Za’atar spice blend gives to so many foods. The nutty, tangy flavor is delicious on Middle Eastern dips, salads, and soups. And that’s just the start of the many ways you can use za’atar. … Read more

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  • It's the weekend!

It’s the weekend!

Posted on March 6, 2026by Dottie

It's the weekend! Number 385, Hawk Perched Atop a Pine Tree

I’m looking forward to catching up with friends over dinner this weekend and spending time outside as temperatures rise.

Enjoy a sunny March weekend!… Read more

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  • Soups

Ribollita Soup

Posted on March 4, 2026by Dottie

Ribollita soup is a traditional Italian vegetable and bean soup thickened with stale bread. The soup is rich and satisfying and, best of all, perfect for using your leftovers.… Read more

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  • It's the weekend!

It’s the weekend!

Posted on February 27, 2026by Dottie

It's the weekend! Number 384, Path Dug into Snow

I’m looking forward to meeting Louis and Jorja for a long lunch in CT this weekend. Also, I’m going to get outside and take advantage of the warm temperatures before the next Arctic blast moves in early next week.

Enjoy your weekend!… Read more

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