We’re headed to the Vineyard for the long weekend. Although the days are getting shorter and the evening crickets are getting louder, it’s still summer!
Have a great holiday weekend!… Read more
tomatoes
Special Sauce with Tomatoes, Olives and Capers
Special sauce. It’s name doesn’t give much away, but trust me. It’s special. Freshly chopped summer tomatoes, earthy Kalamata olives, tangy capers, sweet onion, good olive oil, lemon juice and parsley come together to create a mouthful of flavor. … Read more
Heirloom Tomato, Nectarine, and Burrata Salad
Summer is at its peak and there’s no better time for this heirloom tomato, nectarine, and burrata salad. Drizzled with a basil dressing and sprinkled with pine nuts, this salad is a summer party in your mouth. So, so good.… Read more
Seared Polenta with Cherry Tomatoes
My sister Diana served this Seared Polenta with Cherry Tomatoes when I visited her in Portland. It’s a really delicious vegan recipe. Because the dish uses prepared polenta, it doesn’t take long to prepare. It’s a great recipe for weeknight dinners.… Read more