
This green bean, watercress and feta salad is hearty enough to serve as a meal and so delicious. You’ll love the blend of salty feta cheese and peppery watercress, topped with fresh lemon juice and earthy olive oil.… Read more

This green bean, watercress and feta salad is hearty enough to serve as a meal and so delicious. You’ll love the blend of salty feta cheese and peppery watercress, topped with fresh lemon juice and earthy olive oil.… Read more

When winter’s short cold days are getting to you and there’s another month or two looming before you, this citrus salad with honey vinaigrette offers bright colors and fresh flavors that are sure to cure your winter blues.
Citrus is one of the great things about winter. At this time of year, citrus is abundant and delicious. Take advantage of the many citrus options and make this colorful salad soon.… Read more

Highlighting the fruits available at this time of year, this winter fruit salad with citrus honey dressing will deliver much-needed fresh flavors to your winter table. The sweet citrusy dressing complements the crisp apples and flavorful pears featured in this salad.… Read more

Fresh figs and cherries are showing up in the markets and now is the time to take advantage of their brief presence in New England. This fig and cherry salad with sherry vinaigrette is light and full of sweet flavor. The boldness of the sherry vinegar perfectly complements the sweet figs and the cherries.… Read more

This Frisée Carrot Salad with Lemon Za’atar Vinaigrette will be on regular rotation at my house. The tartness of the lemon combined with the spicy flavors of za’atar make a bright, flavorful dressing for the carrots, frisée and parsley. The rainbow colored carrots add festive flashes of red, yellow and orange.… Read more