With vibrant lemon flavor and the delicate crunch of poppy seeds, you’ll want to make this moist lemon poppy seed bread often. Luckily, lemons are accessible year round, so you can easily satisfy your cravings.… Read more
recipes
It’s the weekend!
We’re headed to CT to attend a memorial service for Tom’s brother-in-law’s mother. We are so glad that we had the opportunity to spend time with Peg during family celebrations. We will miss her cheerful presence at the Thanksgiving table.
Have a lovely weekend. Happy Diwali to everyone celebrating the holiday.… Read more
Penne Aglio e Olio with Broccoli and Chicken
With a huge bag of broccoli on hand, I borrowed the traditional Aglio e Olio (Garlic and Olive Oil) sauce and turned it into a hearty penne aglio e olio with broccoli and chicken dish. It was delicious!… Read more
It’s the weekend!
I’m looking forward to this first weekend of October. I’m hoping to work in the yard and tackle lots of fall projects.
Have a fantastic weekend!… Read more
Blistered Shishito Peppers
These blistered shishito peppers are so flavorful, you would not believe that they are almost effortless to pull off. They make a great appetizer or a tasty side dish to grilled fish, meat or vegetables.
Shishito peppers are a beautiful light green pepper with a crisp wrinkled skin. They grill beautifully and are also easy to blister in the oven.… Read more