Sea Salt and Sailor Stripes
Adventures in food, travel and style from Martha’s Vineyard, Boston and beyond
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recipes

  • Breads
  • ...
    • Breakfasts

Brown Butter Apple Bread

Posted on September 29, 2021September 29, 2021by Dottie

Brown Butter Apple Bread

This brown butter apple bread recipe is just in time for local fall apples. You’ll love the nutty flavor of brown butter paired with tart apples and brown sugar!… Read more

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  • Beans
  • ...
    • Vegetables

Ratatouille with Lentils

Posted on September 22, 2021by Dottie

Ratatouille with Lentils

Make a big batch of this ratatouille with lentils this weekend, so that you have enough leftovers for a quick dinner or a couple of lunches for the coming week. You’ll love the fresh vegetable flavors. … Read more

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  • It's the weekend!

It’s the weekend!

Posted on September 17, 2021by Dottie

It's the weekend! Number 218, Corn on the Cob Ready for Cooking

I’m looking forward to a take out dinner from a local fish market tonight and hoping that the weather will cooperate, so that Tom, his Mom and I can spend some time on the beach this weekend.

Have a great weekend!… Read more

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  • Sides
  • ...
    • Vegetables

Zucchini and Summer Squash Casserole

Posted on September 8, 2021February 23, 2023by Dottie

If you need a recipe for your summer squashes, I recommend this savory zucchini and summer squash casserole. Chunks of squash are baked in a creamy, slightly spicy filling and lightly covered with a crunchy cracker topping. It makes a satisfying main course served with a green salad or a delicious side-dish for a summer barbecue.… Read more

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  • Sauces and Condiments

Kale Pesto

Posted on September 1, 2021by Dottie

Bowl of Kale Pesto

If you have a bumper crop of kale, make a batch of this kale pesto. You’re sure to love its lemony, garlicky goodness!… Read more

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