Sea Salt and Sailor Stripes

Adventures in food, travel and style from Martha’s Vineyard, Boston and beyond
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  • Pasta

Pasta with Bolognese Meat Sauce

Posted on October 11, 2023October 12, 2023by Dottie

Bowl of Pappardelle Bolognese

Pasta with a Bolognese meat sauce is one of fall’s perfect meals and this recipe is perfect every time I make it. This recipe alone makes fall’s arrival something to look forward to. … Read more

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  • It's the weekend!

It’s the weekend!

Posted on October 5, 2023October 6, 2023by Dottie

It's the weekend! Number 312, Morning Glory Blossom in the Sun

Our friends are coming to dinner tomorrow night and we’re looking forward to catching up after months of not seeing each other. I’m making a harvest dinner, with lots of goodies from the garden and local farm stands.… Read more

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  • FOOD AND DRINK

Fall 2023 Menu Ideas

Posted on October 4, 2023October 5, 2023by Dottie

Garden Harvested Pumpkins and Squash, Fall Recipes

When September arrives, I make Bolognese sauce. It’s a classic and part of my repertoire of hearty fall and winter meals. If you’re looking for fall recipes, here are some suggestions.… Read more

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  • It's the weekend!

It’s the weekend!

Posted on September 29, 2023September 30, 2023by Dottie

It's the weekend! Number 311, South Beach Sunset on Martha's Vineyard

We’re looking forward to getting back to the island for the weekend. When the weather clears, we want to make progress on our outdoor painting. Maybe the skies will be clear enough for star gazing in the evenings.

Have a great weekend!… Read more

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  • Uncategorized

Savory Roasted Cherries

Posted on September 27, 2023by Dottie

Savory Roasted Cherries on Baguette Slices with Goat Cheese

For an easy appetizer, serve these savory roasted cherries with slices of fresh baguette spread with goat cheese. The juicy roasted cherries pair nicely with tangy goat cheese.… Read more

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