These Cranberry Negroni cocktails are a great fall and winter drink and perfect for the holidays. The cranberry adds an extra touch of tartness to the Negroni, which is a complex and spirited cocktail. Light a fire, serve some appetizers and mix these cocktails for your guests.
The addition of cranberry juice makes these drinks a little lighter than a traditional Negroni.
If you don’t have cranberry bitters, you can substitute orange or regular bitters.
This recipe makes two cocktails.
Ingredients
- 2 ounces dry gin
- 2 ounces Campari
- 2 ouncse sweet vermouth
- 2 ounces cranberry juice
- 6 dashes cranberry bitters
- orange twists to garnish
Instructions
You can serve this straight up or on the rocks.
Cranberry Negroni on the Rocks
Add the liquid ingredients to a cocktail pitcher. Stir and pour into two ice-filled glasses. Garnish with orange twists.
Cranberry Negroni Straight Up
Fill your glasses with ice to chill them.
Add the liquid ingredients to an ice-filled cocktail pitcher or a cocktail shaker. Quickly stir or shake. Empty the ice from the glasses and then strain the cocktails into the glasses. Garnish with orange twists.
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