Spring is the perfect time to make a batch of sorrel mayonnaise. Sorrel’s tart lemony flavor makes a delicious mayonnaise that tastes great on salmon and on anything else you put it on.… Read more
FOOD AND DRINK
Posts about food and drinks and recipes.
Ricotta Herb Spread
I recommend keeping this ricotta herb spread on hand all summer. Actually, just make it all year. You’re going to want to spread it on baguette slices, dip fresh vegetables in it or stir it into pasta.… Read more
Strawberry Rhubarb Cobbler
Serve this delicious strawberry rhubarb cobbler for Memorial Day weekend and your guests will be very happy! It’s rhubarb season and this cobbler is the first thing that I made with my rhubarb. … Read more
Lemon Ginger Vinaigrette
This lemon ginger vinaigrette is a delicious balance of spicy ginger, tangy lemon and sweet honey. It is very good with salads that include fresh fruit, such as oranges.… Read more
Rice Tabbouleh
This rice tabbouleh is a nice alternative to traditional bulgar tabbouleh and a delicious way to use up leftover rice. … Read more