
The next time you grill vegetables, be sure to grill extra to make these veggie Cubano sandwiches. You will love this savory rich sandwich, packed with grilled veggies.… Read more

The next time you grill vegetables, be sure to grill extra to make these veggie Cubano sandwiches. You will love this savory rich sandwich, packed with grilled veggies.… Read more

If you think celery is just for dipping and stuffing, try this sautéed celery with Aleppo pepper. It is bold in flavor and texture, making it a side dish that is sure to liven up your dinner offering.… Read more

With another month of cold weather in New England, there’s still time to make Veg Au Vin, a vegetarian version of Coq Au Vin. Veg Au Vin has the mouth-watering scent of the original chicken stew and uses the same spices and wine. It tastes like Coq Au Vin without the meat.… Read more

We’re headed to Martha’s Vineyard to close up our house for the winter. When I return, I’m rushing to do my Thanksgiving food shopping. I cannot believe the holiday is almost here.
Have a warm and cozy weekend!… Read more

Sweet petite peas make a scrumptious green pea spread with lemon, garlic, and mint. Its fresh flavor is addictive! An added bonus is that it is so easy to make.… Read more