For a simple dinner, make a batch of this kale with vegetables and beans. Garlic, cumin, cinnamon and a little hot pepper add a lot of flavor and canned beans make this a relatively easy dish to pull off.… Read more
vegan
Corn and Bulgur Salad
Building on some of tabouli’s delicious flavors, this corn and bulgur salad is packed with delicious fresh herbs and vegetables. Garbanzo beans add substance to make this a filling dinner salad.… Read more
Vegetable Salad with Cashew Lime Dressing
This vegetable salad with cashew lime dressing uses cashew butter instead of the traditional peanut dressing. It’s crunchy, spicy, colorful and delicious! … Read more
Rice Tabbouleh
This rice tabbouleh is a nice alternative to traditional bulgar tabbouleh and a delicious way to use up leftover rice. … Read more
Lemon Tahini Dressing
This lemon tahini dressing is perfect for salads or drizzling over green vegetables, such as asparagus or broccoli. It’s wonderful to have on hand to brighten up your vegetable offerings.… Read more