Don’t wait for summer to indulge in panzanella. This spring version of the summer classic is bursting with the flavor of fresh herbs and fresh spring vegetables. It’s balanced with the salty flavor of feta cheese and garlicky, lemony dressing. The slight crunch of pieces of grilled bread rounds out this delicious spring panzanella salad.… Read more
What are you up to this weekend? I’m hoping to finish planting my vegetable garden and flower pots. When I’m done, I’ll sit in the yard and watch things grow.
Have a wonderful spring weekend.… Read more
For a refreshing, sparkling drink, give this Russian Rhubarb Spritz a try. Add it to your spritz cocktail repertoire for drinks to enjoy during the longer, warmer evenings of spring and summer!… Read more
I’m looking forward to a three-day weekend and hoping to make progress getting my vegetable garden set up. I’m excited for a six-feet apart visit with my friends Susan and Houda (complete with masks and our own folding chairs) and grilling dinners with Tom.
I hope that you have a good Memorial Day weekend.… Read more
If you love cheese, I recommend making some fresh ricotta. It’s so easy to make and the results are rich and delicious.… Read more