This smoky nut and oat crunch is an addictive toasted blend of spices, peanut butter, oats, and nuts. It’s a delicious topping on so many foods. Make a large batch, because everyone will ask for more.… Read more
condiments
Italian Salsa Verde
Italian salsa verde is a great topping for grilled vegetables, chicken, or fish. Make a batch of this delicious green sauce for your next gathering!… Read more
Sorrel Mayonnaise
Spring is the perfect time to make a batch of sorrel mayonnaise. Sorrel’s tart lemony flavor makes a delicious mayonnaise that tastes great on salmon and on anything else you put it on.… Read more
Romesco Sauce
Romesco sauce is creamy, tangy and smoky, and it goes well with so many foods. You’ll find yourself dipping shrimp and veggies into it, spreading it on grilled bread and topping your eggs with a spoonful.… Read more