This basil strata is perfect for brunch or dinner. Basil strata is a delicious approach to the classic egg, ham, and cheese strata, increasing the flavor factor with the addition of pesto, arugula, olives, and goat cheese.… Read more
FOOD AND DRINK
Posts about food and drinks and recipes.
Via Carota’s Insalata Verde
After reading about Via Carota’s Insalata Verde on two blogs, I decided to try the recipe. Everyone is on to something. This salad is delicious!… Read more
Colcannon (Cabbage and Mashed Potatoes)
Colcannon is a traditional Irish dish made from cabbage and potatoes. The combination of sweet sautéed cabbage, butter, and mashed potatoes is a satisfying comfort food.… Read more
- Stews
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Veg Au Vin Stew
With another month of cold weather in New England, there’s still time to make Veg Au Vin, a vegetarian version of Coq Au Vin. Veg Au Vin has the mouth-watering scent of the original chicken stew and uses the same spices and wine. It tastes like Coq Au Vin without the meat.… Read more
White Bean Hummus with Lemon Gremolata
Make a batch of this delicious white bean hummus with lemon gremolata for your next dinner party. Your guests are sure to love the garlicky bean dip topped with the flavorful lemon gremolata.… Read more