Sea Salt and Sailor Stripes
Adventures in food, travel and style from Martha’s Vineyard, Boston and beyond
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FOOD AND DRINK

Posts about food and drinks and recipes.

  • Appetizers

Pineapple Salsa

Posted on August 1, 2018July 31, 2018by Dottie

Mouth-Watering Pineapple Salsa

Fruit salsa makes a nice alternative (or companion) to tomato-based salsas. This pineapple salsa is one of my favorites. It’s great with tortilla chips, delicious with grilled chicken or fish and wonderful on fajitas.… Read more

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  • Desserts

Ricotta with Raspberries, Nectarines and Honey

Posted on July 25, 2018May 18, 2020by Dottie

Ricotta with Raspberries, Nectarines and Honey

This ricotta with raspberries, nectarines and honey takes minutes to assemble and it is mouth-wateringly delicious! It is perfect for breakfast or dessert.… Read more

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  • Cocktails

Springtime in Paris Cocktail

Posted on July 11, 2018July 10, 2018by Dottie

Springtime in Paris Cocktail, Drinks on the Deck

The first time that I had a Springtime in Paris cocktail was in the summer. Don’t let the name fool you – it’s a great summer beverage! You can enjoy this cocktail anytime. It could be a perfect cocktail to serve before a hearty fall or winter meal. As you can see from the photo, we enjoyed them during lilac season this spring. … Read more

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  • Salads

Strawberry Spinach Salad

Posted on June 27, 2018January 11, 2020by Dottie

Stawberry Spinach Salad

Use some of your farmer’s market strawberries for this delicious strawberry spinach salad with balsamic vinaigrette. You’ll be glad that you did. Strawberries and balsamic vinegar complement each other perfectly in this salad. The sweet and salty walnuts add a touch of crunch and richness to balance the tart vinaigrette.… Read more

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  • Salads

Balsamic Vinaigrette

Posted on June 21, 2018November 4, 2021by Dottie

Balsamic Vinaigrette

Balsamic vinaigrette is one of the salad dressings that I always have on hand. It is terrific on many types of green salads and it is delicious blended with grain and vegetable salads. Its robust flavor complements many vegetables and fruits, making it a versatile dressing with many uses.… Read more

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