The most important meal of the day!
This granola is addictive! It’s soft and nutty, with the deliciously contrasting flavors of sweet oat and tart cranberry. The recipe is based on my mother-in-law’s version, which she made for years. We always looked forward to receiving a jar of her granola at Christmas.
If you are looking for a homemade gift to bring to your family and friends, I recommend giving them a jar of this granola.… Read more
With vibrant lemon flavor and the delicate crunch of poppy seeds, you’ll want to make this moist lemon poppy seed bread often. Luckily, lemons are accessible year round, so you can easily satisfy your cravings.… Read more
I’m crazy about these Glorious Morning muffins. With nuts, carrots, apples, coconut and golden raisins they are bursting with flavor and chewy goodness.… Read more
If you like chocolate, you’ll love this spin on classic banana bread. I modified my favorite banana bread recipe to make this delicious chocolate banana bread. … Read more
If you live near me, lock your doors or you will find apples on your kitchen table. They’ll be oddly shaped, bruised apples that are falling from my apple tree with abandon (after two years with no apples). If you have a surplus of apples, like I do, I recommend making this apple bread. Once you’ve tasted this bread, you’ll wish that you had more apples, so that you could stockpile loaves of it.… Read more