Let’s break bread — using some of these recipes.
When cranberries show up in the store, I make a batch of cranberry bread. I love the sweet, moist bread with bursts of tart cranberries. An added bonus is that the house is filled with a wonderful aroma that signals the holidays are approaching.… Read more
As we move from summer to fall, enjoy a slice of this moist and flavorful plum bread for breakfast. Dark purple plums make a richly colored loaf and spices fill the house with the aroma of fall comfort foods.… Read more
This zucchini and carrot bread is a delicious marriage of two vegetables in a quick bread that is perfect for breakfast. … Read more
These cheddar dill sourdough biscuits are easy to make and delicious with a bowl of soup, a salad, or on their own.… Read more
These white chocolate macadamia nut scones are perfect for brunch or afternoon tea. Drizzle them with a brown butter white chocolate glaze for a little extra sweetness. … Read more