A couple of weeks ago, I revisited an old recipe from a food writer I have loved. Over the Christmas break, I’d been telling my son about Amanda Hesser’s ginger duck recipe from her book, Cooking for Mr. Latte.… Read more
Author: Dottie
It’s the weekend!
I’m looking forward to alternating my temperature this weekend with sunny, cold walks and relaxing in front of the fire with a good book.
Have a cozy weekend. If you are celebrating the Chinese New Year, have a great celebration. Happy Year of the Rabbit!… Read more
Quick Creamy Tomato Soup
There are times when you need a creamy tomato soup and you don’t have a can with the familiar red and white label on your shelf. You can make this quick creamy tomato soup in minutes!… Read more
It’s the weekend!
We’re having an early Chinese New Year celebration with our friends this weekend. Susan is a great cook and the rest of the group will make delicious contributions, so we’ll eat too much, and we’ll laugh, and have a warm evening together.
Have a good weekend and a special Martin Luther King, Jr. holiday. … Read more
Spicy Salad with Citrus Marmalade Dressing
This spicy salad with citrus marmalade dressing has the crunch of romaine lettuce, a little bite from watercress and radishes, and is balanced with a sweet and tangy citrus dressing.… Read more