Tirokafteri is a delicious spicy Greek feta dip that is good with raw vegetables, pita bread, or pita chips. For a quick appetizer that everyone will enjoy, make a batch of tirokafteri.… Read more
It’s the weekend!
I’m looking forward to dinner with a group of close friends this weekend and mulling over what delicious dessert I can make.
Have a cozy weekend! If you celebrate Valentine’s Day, I hope that you have a wonderful evening with those you love.… Read more
Whimsy and Beauty Amid Winter Doldrums
January was a tough month and February got off to an equally difficult start, but one can find whimsy and beauty in the middle of winter darkness and political turmoil. This week I’m hoping to break up the winter doldrums with uplifting images from my recent visits to the Isabella Stewart Gardner Museum.… Read more
It’s the weekend!
We’re hosting our friends Dave and Debbie for dinner this weekend and sharing photos from our fall visit to Crete, because Dave recommended that we visit the town of Chania when we were there. I can’t wait to slip back into memories of Greece!
Have a great February weekend!… Read more
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Blueberry Muffins
These blueberry muffins are deliciously moist and light, and very much like cake. We love them for breakfast, but some people like them for an afternoon snack or dessert. Make a batch and decide when you want to eat them.… Read more